Category: CHEF RECIPE
Breast Of Lamb Stew
I am cooking Breast Of Lamb Stew is flavorful, hearty, warming, and spicy and a great “throw everything in a pot and let it cook all after kind of dish. The spicy tomato and creamy sauce were delicious served with naan bread. Breast Of Lamb Stew I also loved the ... more
Read moreChicken Manchurian Recipe
Chicken Manchurian Recipe instruction may be a DELICIOUS AND one in all the all most Common INDO CHINESE RECIPES that’ created WITH CHICKEN (AND generally WITH VEGETABLES like MANCHURIAN). Chicken Manchurian Recipe WHAT GOES INTO MANCHURIAN SAUCE AND LOTS OF OTHER TIPS & TRICKS TO MAKE THIS POPULAR INDO CHINESE RECIPE AT HOME. I show you the best ... more
Read moreHealthy Sandwich Recipes Indian
Everyone likes Healthy Sandwich Recipes Indian, today I am making an easy perfect chicken club sandwich with egg I am adding fried eggs because it makes a more delicious try at home for kids as well, and the best idea for the school lunch box and also my husband lunch ... more
Read moreBest Lamb Curry Recipe
Best Lamb curry recipe aromatic flavor. The succulent and juicy lamb tastes wonderful with homemade Spice Paste. A perfect family dinner dish. Try one of my best curry recipes, quick and easy Chicken Curry and creamy vegetarian curries for midweek meals to impressive beef shin rendang or fish curry for easy ... more
Read moreSlow Roasted Chicken Recipe
Slow Roasted Chicken Recipe is one of my favorite recipes, I am using a pressure cooker to make slow-roasted chicken. serve with salad, And if you’ve got any leftovers, you can keep them in the fridge, and use them the next day. You might be wondering how long you should ... more
Read moreRecipe For Shish Kebabs
Recipe For Shish Kebabs is the most famous recipe in India, Pakistan, difference spices, Seekh kabab, which accurately means that kabab on a skewer, a historically created on an outside grill over coals that add the maximum amount color because of it will flavor to the kebabs. Recipe For Shish Kebabs So many types Seekh kabab make in Pakistan, I ... more
Read moreMiddle Eastern Rice With Raisins
Middle Eastern Rice With Raisins, Basmati is a sort of rice developed in the Himalayas and Pakistan. It’s fantastically fragrant with a light nutty flavor. “Bas” in the Hindi language really signifies “smell” and “mati” signifies “loaded with,” thus the word Basmati — or “brimming with fragrance.” The grains are ... more
Read moreSimple Sauteed Shrimp
My Simple Sauteed Shrimp recipe marinated in garlic lemon and herbs then rib onto sticks and grilled just right Shrimp kabobs will be on your table in 15 minutes which makes them good for a busy night! While I especially love these shrimp kabobs on the grill they also can be broiled in the oven I am all regarding broiling straight ... more
Read morePeas Rice Recipe | Peas Pulao
Peas Rice Recipe is my home recipe, My mom teach me how to cook peas rice. The simple ingredient you find in a kitchen, In Pakistani called Pulao, it is made of all Punjabi houses, this is also my childhood recipe. Also, this Peas rice is famous in India, Pakistan, ... more
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Roast Chicken Recipe UK
Roast Chicken Recipe UK dinners are a British institution. Sunday’s merely would not be the same without the smell of meat cooking away in the oven all morning and sitting down to a meal sometime in...
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Turkish Minced Chicken Kebab Recipe
Authentic Turkish Minced Chicken Kebab Recipe is actually very plain The key to a great authentic Turkish kebab is within the...
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