Honey Mustard Lamb Chops

Honey Mustard Lamb Chops is a super easy quick recipe one pan-fry Authentic marination yoghurt is made from soft lamb with juicy Honey Mustard Glaze on top Serve with fresh salad and garlic bread.

Honey Mustard Lamb Chops

700g Lamb Chops

1 tsp Red chilli powder

1 tbsp Ginger Garlic powder

1 tsp Black Pepper Powder

1 tbsp Mustard paste

3 tbsp yoghurt

3 tbsp Lemon Juice

1 /2 tsp Cumin Powder

2 tbsp Honey

Method

In a mixing bowl add lamb chops red chilli powder ginger garlic paste black pepper, cumin seeds, salt, and yogurt Mix well. resting time for 2 hours.

In a mixing bowl add Lemon juice, Honey, and Mustard and mix well. make a paste.

In a pan add oil. Once the oil is hot add one by one lamb chops.  each side cooking time 7 to 8 min. then flip another side cooking for 7 to 8 min.

After fried lamb, brush Honey Mustard glaze on top of both sides.

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