Chicken Spring Roll Recipe Indian

Spread the love

Today I am Making a Chicken Spring Roll Recipe Indian style TRADITIONAL Chicken Spring Roll is very popular in Chinese serves as a stater Very tempting and crispy texture You can add chicken and vegetables both together to make it more tasty and healthy.

Chicken Spring Roll Recipe Indian

1 ) All one cups Green onion fine chopped, Shredding cabbage, Shredding carrots

2 tbsp Soy sauce

1 tbsp Black pepper powder

2 tbsp Cornstarch dissolve in 1/4 cup water

Chicken cut into stripe

1 tbsp Chinese Ajinomoto salt

Cooking oil for frying

1 tbsp Garlic chopped

1 tsp Ginger chopped

1 packet Spring roll wrappers

1 cup boiled spaghetti

In a cooking wok or pan add 2 tbsp oil, once oil hot add ginger garlic chopped, saute for 2 min.

Now add chicken Julian cuts fry until light pink color. and cooked just 5 min.

Add all Julian cut vegetables saute mix well and high flame tosses 2 min.

Now add soya sauce, chili sauce, black pepper, salt, Chinese Ajinomoto salt mix well. Now add boiled spaghetti and again tosses.

Chicken Spring Roll Recipe Indian

Just it filling is ready.

Keep all mixture in a large bowl, make a cool.

Meanwhile, take the spring roll sheets and fill a corner with 2 tbsp of the chicken, noodle, and vegetable mix. Roll the sheets and apply a bit of cornflour and water on the edges to ensure that they have been sealed well.

Chicken Spring Roll Recipe Indian
Chicken Spring Roll Recipe Indian

In a deep wok or pan add oil for deep frying. Once the oil is hot add one by one chicken spring rolls.

Fry until golden brown and crispy. serve with tomato sauce or green chili sauce.

More Recipes Link Below

Instant Pot Duo Recipes UK




recipe image
Review Date
Reviewed Item
Chicken Spring Roll Recipe Indian
Recipe Name
Chicken Spring Roll Recipe Indian

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.