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Easy Lamb Meatballs

2020-08-06
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Today I make Easy Lamb Meatballs Recipe It easy simple Ingredients tasty authentic  Lamb Meatballs Recipe This is a famous recipe in India Pakistan and Lebanon Make meatballs or seekh Kabab and velvety texture tomatoes gravy mouth-watering recipe Serve with tandoori naan chapati steam rice or salad   Meatballs Ingredients

  • 1 kg Lamb mince
  • 1 cup Coriander Leaves Chopped
  • 1 tbsp fine chopped ginger
  • 4 green fine chilis chopped
  • 1 / 1/2 tsp black pepper powder
  • 1 tbsp all spices powder  ( Garam Masala Powder )
  • 1 tbsp red chili powder
  • Salt to taste
  • For Gravy Ingredients 
  • 1 cup fried onion
  • 3 to 4 tomatoes chopped
  • 2 tbsp thick yogurt
  • 1 tsp black pepper powder
  • 1/2 tsp all spices powder ( Garam Masala Powder )
  • 1/2 cup oil
  • Salt to taste

 Make a Lamb Meatballs

In a large mixing bowl add the lamb mince, 1 tbsp fine chopped ginger, 4 green chilis fine chopped,  1 tbsp all spices powder  ( Garam Masala Powder ), 1 / 1/2 tsp black pepper powder, 1 tbsp red chili powder, 1 tsp salt to taste.

Mix very well all ingredients. Now make a seekh kabab or meatballs shape.   It up to your choices, what shape you want.

Easy Lamb Meatballs

Cooking Method For Lamb Meatballs Gravy

  • In a large pan add 1/2 cup oil. Once oil hot add one by one all Meatballs make a shallow fry 5 to 6 min high flame.
  • Once all meatballs light golden color, take it out all meatballs another plate.
  • In the same pan add chopped tomatoes cook 5 min until tomatoes soften. Add  1 tsp black pepper powder, 1/2 tsp all spices powder ( Garam Masala Powder ), 2 tbsp thick yogurt, salt to taste. Mix well saute 3 min.
  • Now add all meatballs one by one.  Add 1/2 cup water cover-up medium heat 7 to 8 min.

Tasty Easy Lamb Meatballs Recipe is ready to serve Tandoori naan, chapati, steam rice.

 

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Recipe Name
Easy Lamb Meatballs
Benazir Noor
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